2010

Consorzio Tuscania Joins O2inWines™

Italian Winery Consortium Brings Micro-Oxygenation Expertise to Non-Profit Organization

August 27th, 2010

O2inWines™, the international association of oxygen management in wines, welcomes its 18th member, Consorzio Tuscania (www.consorziotuscania.it), a group of 13 major wine companies from Tuscany, Italy.

To read the press release, you can click here (in English) or here (in French).

O2inWines™ welcomes the Institut Œnologique de Champagne (IOC)

_ The IOC will bring O2inWines™ its knowledge and longstanding research and solutions on oxygen management

July 1st, 2010

The IOC (Institut Œnologique de Champagne), a manufacturer and distributor of oenological products, based in Champagne since 1890, has joined on 1st July 2009 the international association of oxygen management in wines O2inWines™ as premium member.

To read the press release, you can click here (in English) or here (in French).

O2inWines at the LIWF 2010

June 23rd, 2010

The first panel discussion organized by the O2inWines™ association took place during the London International Wine Fair on May 18th. It drew an audience of almost 150 attendees ; surprisingly enough for a not so technical environment, showing that interest for this topic is growing in the wine industry.

To read the post-event press release, you can click here (in French) or here (in English).

O2inWines at the LIWF 2010

March 18th, 2010

To read the press release concerning the panel discussion entitled Oxygen and Wine Quality : A pragmatic approach to a perplexing topic, held on May 18th, 2010 at the London International Wine Fair, please click here